Order Now from our Catering or Daily Menu
Order Now from our Catering or Daily Menu

Mains

salmon – sweet local corn & peach salsa (gf/df)
organic roast chicken – agrodolce stone fruit (gf/df)
DIY Chicken – curry aioli, green goddess, peanut sauce
red miso glazed trout- fines herbs  (GF/DF)

Sides

local kale & escarole, organic cukes (Stoneledge Farm) – Pecorino lemon dressing (VG/GF)
eggplant moussaka  (VG)
turmeric rice – green olives, mint, apricot (GF/DF)
summer vegetable slaw – sumac chickpeas local (V/GF)
heirloom tomato – ricotta salata, basil, extra virgin olive oil (VG/GF)
broccoli – hearts of palm & toasted walnuts (V/GF)
roasted cauliflower – persillade pumpkin seeds (V/GF)
organic & local (Stoneledge Farm)zucchini boats- tomato fines herb relish (Tuesday) (V/DF)
sweet potato half – tzatziki sauce (VG/GF)
Romaine wedge- egg, blue cheese & bacon  (GF)
risotto balls – roasted red peppers & basil (VG)

Special Sandwich

Green Goddess Avocado & Mozzarella
Korean bbq beef slider & slaw
Pan Bagnat- Nicoise Tuna
roast chicken& duo pesto
Cuban
roast turkey oat pecan with East Coast peaches
& spicy basil aioli

Savory
Spinach Pies

  SOUP
Gazpacho Classic & YELLOW (V/GF)
broccoli corn chowder (VG/GF)

MAKE IT A COMBO WITH ANY SANDWICH or QUICHE

SWEETS
brownies & lime thumbprints
raspberry pistachio cake
GF sesame tahini cookies
cheesecake cookies
chocolate chip cookies
strawberry shortcake cookies
ICE CREAM SANDWICHES
blueberry whoopie pies