Order Now from our Catering or Daily Menu
Order Now from our Catering or Daily Menu

Mains

salmon – tomato jam & sage (DF/GF)
roast chicken – turmeric ginger (DF/GF)
DIY Chicken – curry aioli, green goddess, peanut sauce
roast beef – sauce vert (DF/GF)
chicken potpie

Sides

local kale – sunflower crumb (V/GF)
bbq roasted cauliflower (V/GF)
broccoli- scallion, ginger sauce (V/GF)
French lentils – mirepoix veggies & chickpea (V/GF)
parsnips – oven roasted, truffle dust (V/GF)
roasted beets- balsamic chili glaze (V/GF)
smashed red bliss potatoes – pesto (VG/GF)
fall squash – garlic honey (V/GF)
3 cheese mac & cheese (VG)

 

New Paradis Sandwiches
add bacon or Virginia ham to any sandwich $3

Veggie melt of the week
Green goddess roast chicken – sharp cheddar, shaved carrots, cabbage
on whole wheat seeded challah
Avocado toast – NY miche from Amy’s with everything bagel spice
Roast turkey – house made jam,arugula,white cheddar on NY state
whole wheat oat pecan

SPECIAL

feta & spinach pie

classic grilled cheese / pair it with a soup

SOUP
split pea (V/GF)
lentil vegetable (V/GF)

MAKE IT A COMBO WITH ANY SANDWICH or QUICHE

SWEETS
chocolate walnut cookies
vegan coffee cake
apple crumb tart
pumpkin whoopie pies
chocolate chip cookies
ginger snickerdoodle
GF peanut butter cookies
tumeric orange cookies
fall deco cookies