Order Now from our Catering or Daily Menu
Order Now from our Catering or Daily Menu

NYC Catering

Paradis caters any event you have in mind, from photoshoots, corporate and special events to cocktail parties and weddings.  We’ll provide you with professional staff and accommodate your rental needs from drop off meetings to full service catering.

 

We request a lead time of 48 hours. We also understand that last minute meetings & events come up and we will do our best to accommodate you. Cancellation fees apply.

To get started contact Kim at info@paradistogo.com or order now online.

PLEASE SEE OUR 2019 Spring/Summer & Party MENUS BELOW

BREAKFAST CONTINENTAL

coffee service- available iced
fresh squeezed orange & green juice
egg & avocado toasts on NY state five grain
spinach & cheddar quiche
roasted tomato & goat cheese frittata
summer melon, berries & stone fruits
VEGAN banana & tahini seeded toasts
Paradis granola & yogurt parfaits

spiced bacon
housemade pastries & breakfast breads
bagels & spreads- local cukes & tomato

BEVERAGE SERVICE

coffee service- available iced
fresh squeezed orange & green juice
CITRUSADES (great virgin or spiked)
turmeric chili & lemongrass
lavender meyer lemon
raspberry lemon
iced tea- black & green
assorted pelligrinos
bottled water

LUNCH AND DINNER

week of July 14th

salmon – sweet local corn & peach salsa
organic roast chicken – agrodolce stone fruit
DIY Chicken – curry aioli, green goddess, peanut sauce
steak- green peppercorn sauce vert
red miso glazed trout- herbs
kale & escarole, local cukes & pecorino lemon dressing 

eggplant moussaka
turmeric rice – green olives, mint & dried apricot
summer vegetable slaw – sumac chickpeas
heirloom tomato – ricotta salata, basil & extra virgin drizzle
broccoli – hearts of palm & toasted walnuts
roasted cauliflower – persillade pumpkin seeds
local zucchini boats- tomato fines herb relish
sweet potato half – tzatziki sauce
romaine wedge- egg, blue cheese & bacon
sweet potato half – tzatziki sauce
romaine wedge- egg, blue cheese & bacon
basil apricot cookies
strawberry shortbread sandwich cookies
funfetti whoopies

 

 

LUNCH AND DINNER
week of July 7th

 sesame crusted salmon- balsamic sauce
 turmeric buttermilk marinated organic chicken- pickled East Coast peaches
DIY chicken salad- curry aioli, green goddess & peanut sauce
smoky braised brisket – apricot sambal bbq
rosemary pork tenderloin- rhubarb chutney
kale – sweet corn, ricotta salata & blackberry thyme vinaigrette

white bean ratatouille
organic quinoa – beets, radicchio & roasted artichoke
lemon marinated escarole – Parmesan pistachio crumb
Za’atar spiced carrot ribbons – green tahini drizzle
roasted broccoli – caper cornichon relish & tarragon
cauliflower & eggplant – cumin coconut dukkah
summer squash – crumbled goat cheese & spiced pepitas
sweet potato – garlic scape pesto

strawberry crumb bars, ice cream sammies &
summer treats

 

MAKINGS OF A BIGGER BREAKFAST

ham, egg & cheddar buttermilk biscuit
egg & cheese  croissant
charred tomato & egg on five grain toast
breakfast burrito- black beans, pico, jack & greens
avocado, egg & cress on toast
new potato home fries
peaches dipped in honey & homemade granola
avocado & queso fresco plate
almond French toast with caramelized nectarines
bacon parmesan twists
Nutella & strawberry mini challah sandwiches

SANDWICH PLATTER FEATURING AMY’S BREAD

VARIETIES OFFERED:

roasted cauliflower sauce vert, marinated
greens & 
tahini aioli on ciabatta (V)

roast chicken, greens pesto, house pickled
vegetables, 
provolone & cheddar on ciabatta  

avocado, goat cheese,  pesto & English
cucumber with marinated kale on NY state
five grain(VG)

French Fleur dis Lis ham & sharp cheddar
rhubarb marmalade on semolina fennel

roast turkey, house made tomato jam, arugula & white cheddar on
NY state whole wheat oat pecan

TAKE THE STRESS OUT OF THE PARTY PLANNING
& LET PARADIS CATER YOUR EVENTS

SAMPLE MENU
full service or drop off platters available

Thai bbq cauliflower satay skewers
baked brie- rosemary cranberry chutney
pulled chicken blue corn tacos- persimmon salsa
manchego & serrano empanaditas
pulled pork buttermilk biscuit sliders
heirloom crudite- pumpkin seed dip
Swedish turkey meatballs
preserve lemon roasted shrimp- tapenade aioli
spiced nuts
petite sweets & holiday cookies

Full Bar, Rentals & Staffing Provided

New York Catering